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dc.contributor.authorFabiansen, C
dc.contributor.authorYaméogo, C
dc.contributor.authorIuel-Brockdorf, A
dc.contributor.authorCichon, B
dc.contributor.authorRytter, M
dc.contributor.authorKurpad, A
dc.contributor.authorWells, J
dc.contributor.authorRitz, C
dc.contributor.authorAshorn, P
dc.contributor.authorFilteau, S
dc.contributor.authorBriend, A
dc.contributor.authorShepherd, S
dc.contributor.authorChristensen, V
dc.contributor.authorMichaelsen, K
dc.contributor.authorFriis, H
dc.date.accessioned2017-09-22T14:21:21Z
dc.date.available2017-09-22T14:21:21Z
dc.date.issued2017-09-11
dc.date.submitted2017-09-18
dc.identifier.citationEffectiveness of Food Supplements in Increasing Fat-Free Tissue Accretion in Children with Moderate Acute Malnutrition: A Randomised 2 × 2 × 3 Factorial Trial in Burkina Faso. 2017, 14 (9):e1002387 PLoS Med.en
dc.identifier.issn1549-1676
dc.identifier.pmid28892496
dc.identifier.doi10.1371/journal.pmed.1002387
dc.identifier.urihttp://hdl.handle.net/10144/619017
dc.description.abstractChildren with moderate acute malnutrition (MAM) are treated with lipid-based nutrient supplement (LNS) or corn-soy blend (CSB). We assessed the effectiveness of (a) matrix, i.e., LNS or CSB, (b) soy quality, i.e., soy isolate (SI) or dehulled soy (DS), and (c) percentage of total protein from dry skimmed milk, i.e., 0%, 20%, or 50%, in increasing fat-free tissue accretion.
dc.language.isoenen
dc.publisherPublic Library of Scienceen
dc.rightsPublished by Public Library of Science, [url]http://medicine.plosjournals.org/[/url] Archived on this site by Open Access permissionen
dc.subject.meshAdipose Tissueen
dc.subject.meshBurkina Fasoen
dc.subject.meshDietary Supplementsen
dc.subject.meshFemaleen
dc.subject.meshHumansen
dc.subject.meshInfanten
dc.subject.meshInfant Nutrition Disordersen
dc.subject.meshInfant Nutritional Physiological Phenomenaen
dc.subject.meshMaleen
dc.subject.meshMicronutrientsen
dc.subject.meshSoybeansen
dc.subject.meshWeight Gainen
dc.subject.meshZea maysen
dc.titleEffectiveness of Food Supplements in Increasing Fat-Free Tissue Accretion in Children with Moderate Acute Malnutrition: A Randomised 2 × 2 × 3 Factorial Trial in Burkina Fasoen
dc.identifier.journalPLoS Medicineen
refterms.dateFOA2019-03-04T13:37:30Z
html.description.abstractChildren with moderate acute malnutrition (MAM) are treated with lipid-based nutrient supplement (LNS) or corn-soy blend (CSB). We assessed the effectiveness of (a) matrix, i.e., LNS or CSB, (b) soy quality, i.e., soy isolate (SI) or dehulled soy (DS), and (c) percentage of total protein from dry skimmed milk, i.e., 0%, 20%, or 50%, in increasing fat-free tissue accretion.


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